"Takanawa Sakura Matsuri 2025" is a spring event to enjoy the cherry blossoms in full bloom in the Japanese Garden.
You can enjoy Hanami cuisine at the pier where you can almost reach the cherry blossoms in full bloom, stay packages that allow you to have the cherry blossom view all to yourself, and the fantastic nighttime cherry blossoms illuminated in collaboration with bamboo lanterns.
We will offer you with "Takanawa Time", a time when your mind and body are satisfied, free from the bustling city.
SAKURA Map
Surrounded by three hotels in the Takanawa area, a 20,000 ㎡ Japanese Garden with approximately 210 cherry blossom trees in 17 varieties will be in full bloom in spring.
Enjoy a stroll in the garden during the most spectacular season of the year.
Kawadu-zakura
Early Feb.
A variety of cherry blossom discovered in Kawazu Town, Shizuoka Prefecture in 1972, known for its early bloom.
Kanhi-zakura
Middle of Mar.
A variety characterized by medium-sized flowers with a distinctive deep crimson color, almost purple in appearance.
Kohigan
Middle of Mar.
A cherry blossom with a characteristic bloom that symbolizes the cherry blossom season, bursting into full bloom with an abundance of flowers.
Ohshima-zakura
Middle of Mar. to late Mar.
Originating from Izu Oshima, this variety has large white flowers and a strong fragrance compared to other cherry blossoms.
Shidare-zakura
Late Mar.
Cherry blossoms with petals that droop in a way that creates a beautiful white to reddish-pink bloom.
Somei-yoshino
Late Mar.
A representative Japanese cherry blossom with large, round petals and striking beauty.
Gotemba-zakura
Early Apr.
Popular as a bonsai, this variety blooms with elegant light reddish-purple flowers.
Jindai-akebono
Early Apr. to middle of Apr.
Featuring medium-sized, single flowers with pale pink coloring and a noticeable gradient, deeper in color than the Somei Yoshino variety.
Fugenzou
Early Apr. to middle of Apr.
The name is derived from the appearance of the double petals, resembling a white elephant with the Fugen Bosatsu seated on it.
Mikuruma-gaeshi
Early Apr. to middle of Apr.
Known for having 5-7 petals with undulating ridges on the surface and a distinctive variation in color.
Yama-zakura
Early Apr. to middle of Apr.
A cherry blossom with round, large petals that are pale pink and beautifully shaped.
Shujaku
Middle of Apr.
Named after the Suzaku of Kyoto, this variety is distinguished by its very slender flower stems and drooping flowers.
Shougetsu
Middle of Apr.
Considered one of the most graceful varieties of double-flowered cherry blossoms.
Yae-beni-shidare
Middle of Apr.
Characterized by its drooping branches, this variety has reddish flowers with a slight purple tint and small double petals.
Kasumi-zakura
Middle of Apr. to late Apr.
Named after the appearance of spring mist in the mountains and fields during the blooming period.
Kanzan
Late Apr.
A striking double-flowered cherry blossom with deep crimson color.
Gyoikou
Late Apr.
A variety of double-flowered cherry blossoms known as the "green cherry blossom."
Event Calendar
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- Stamp Rally with Cherry Blossoms in Takanawa
- You can enjoy a special cherry blossom viewing experience with stamp rally by touring the cherry blossoms in the Japanese Garden, the workshop venue and the hotel.
- Mar. 7 Fri. to Apr. 13 Sun.
- Details
- Original prizes will be awarded according to the number of stamps collected! You also have a chance to win an invitation to stay at the hotel or a restaurant!
Special Experience
Experience of Special Seat
- Sustainable Afternoon Tea at Grand Prince Hotel Takanawa Kihinkan
- Set in the Kihinkan guest house, a former imperial residence surrounded by cherry blossoms, enjoy an afternoon tea crafted with ethically sourced ingredients. Experience a luxurious moment as if invited by British royalty. Here, you can indulge in jams made from sustainably selected produce and menu cards with embedded flower seeds. This is a hanami experience that connects to the future.
- Mar. 25 Tue. / 26 Wed.
- THE KIHINKAN
- ¥16,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥15,000 - Details & Reservations
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《 KIKKAKAI Member Privilege 》
We will offer our original candy inspired by the stained glasses at Grand Prince Hotel Takanawa Kihinkan, being a popular gift at weddings held at Takanawa.
* We will offer one candy per one KIKKAKAI Member.
- Spectacular Breakfast
- Prince Hotel Takanawa area, a spectacular breakfast with a special seat to fully enjoy the cherry blossoms. Enjoy a Japanese breakfast at a special seat right beneath the cherry blossoms that are almost within reach of your hands.
- Apr. 5 Sat / 6 Sun.
7:00A.M.～ / 8:00A.M.～ / 9:00A.M.～
The time required will be one hour. - Teppanyaki KATSURA (Japanese Garden)
- ¥12,000 (per person)
Seibu Prince Global Rewards
(SEIBU PRINCE CLUB) members ...... ¥10,000 - Reservations
We offer a variety of traditional cultural experiences through collaboration with the city of Kyoto.
- Wagashi Making Workshop
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Use your creativity crafting seasonal Japanese sweets, supervised by a long-established Japanese confectionery shop in Kyoto.
* Enjoy them on the spot. - Mar. 22 Sat. / 23 Sun.
11:00A.M.～ / 1:00P.M.～ / 2:00P.M.～ / 3:00P.M.～ / 4:00P.M.～
The time required will be one hour. - The Prince Sakura Tower Tokyo 2F Conference Floor Japanese Traditional Culture Plaza
- ¥3,500
- Details & Reservations
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Senbon Tamajuken
Junichiro MotojimaKyoto Confectionery Cooperative Young Men's Club This is an organization made up of the successors to long-established Japanese confectionery stores in Kyoto that handle high-quality Japanese sweets and dried sweets.
Kagi Jin
Yuichiro Ota
This event, on behalf of the Young Men's Club, Kagi Jin and Senbon Tamajuken will be participating.
- Kin-sai tote bag Making Workshop
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Kin-sai is a special technique of Kyoto Yuzen in which gold leaf or other materials are used to decorate kimono. In this workshop, you will make your own original Kin-sai tote bag using the traditional Surihaku technique. You can choose from a selection of patterns used in Kyoto Yuzen obi sashes, and you can also choose your favorite color from a selection of three tote bag colors.
* This workshop will be held in Japanese.
- Mar. 22 Sat. / 23 Sun.
11:00A.M.～ / 11:20A.M.～ / 2:00P.M.～ / 2:20P.M.～ / 3:00P.M.～ / 3:20P.M.～ / 4:00P.M.～ / 4:20P.M.～
The time required will be 45 minutes. - The Prince Sakura Tower Tokyo 2F Conference Floor Japanese Traditional Culture Plaza
- ¥4,000
- Details & Reservations
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TANAKA KINSAI CRAFT TANAKA KINSAI CRAFT has been in business in Kyoto since 1927 and has been passed down through four generations. Gold-painting is a technique that adds a touch of glamour to dyed kimonos by applying gold, silver, platinum, various colored foils, metal and mineral powders, etc. to kimonos made using the Kyoto Yuzen method. The studio also repairs kimonos, and has applied gold-painting to many kimonos over the years.
- Lampshade Making Workshop
- Beautiful silk threads of 3 different colors and kiwaku wooden frames are prepared for this workshop. Kiwaku is one of the traditional wooden tools used in the process of weaving. Reel threads of your favorite colors on the wooden frame and attach an LED bulb to complete your work. You can enjoy the work as a tabletop lamp, and if you need, we can attach the necessary parts to enable you to use it as a wall-mounted lamp as well.
- Mar. 22 Sat. / 23 Sun.
11:00A.M.～ / 1:30P.M. ～ / 3:30P.M.～
The time required will be one hour. - The Prince Sakura Tower Tokyo 2F Conference Floor Japanese Traditional Culture Plaza
- ¥5,000
- Details & Reservations
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Soushi-tsuzure-en Tsuzureori is officially called "Nishijin Tumegaki Hon Tsuzure Ori", and is the pinnacle of Japanese art textiles. Because the weft threads that express the design are woven by hand, there is no limit to the number of thread colors, and the weft threads can beautifully express blurring and gradation of the design, just like in a painting. The weaver’s rich sensibilities and advanced skills are put into the weaving process, resulting in a work that is truly one-of-a kind. Soushi-tsuzure-en is an organization of artisans formed with the aim of preserving the art of tsuzuri-ori, and through the opening of their workshops, they aim to spread, pass on, preserve and develop the art.
Kikuo Hirano
Japanese Garden
- Incense kotokoto wagon square
- A mobile sales vehicle of Incense store Shoyeido is coming to our Japanese Garden. At the store, you can also try "Kun Gacha."
- Mar. 29 Sat. 11:00A.M.～5:00P.M. / Mar. 30 Sun. 10:00A.M.～5:00P.M.
- Japanese Garden
- Details
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Shoyeido Shoyeido is a 300-year-old incense specialty store. It conveys the fascination and tradition of Japanese incense culture that has endured for more than 1,400 years.
- Tea ceremony experience
- Enjoy the tea ceremony while feeling the spring in the tea room at "SHUMEI Japanese style Room". Experienced tea drinkers are welcome, as well as those who cannot sit in Seiza or who are new to tea ceremony.
- Mar. 22 Sat. / 23 Sun. / 29 Sat. / 30 Sun.
10:30A.M.～ / 11:15A.M.～ / 1:00P.M.～ / 1:45P.M.～ / 2:30P.M.～ / 3:15P.M.～
The final session on Mar. 30 will be at 2:30P.M. - SHUMEI Japanese style Room (Grand Prince Hotel Shin Takanawa 3F)
- ¥3,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥2,500 - Details & Reservations
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Fukujuen Fukujuen was founded in 1790. As time goes by, the lifestyle of our customers and what type of tea they want have changed drastically, and each demand becomes unique. They has been constantly adding innovation to its traditional spirit, and dedicated to making tea that supports the spirit of Japan.
Soue Nakajima
- Soka Senbei Making
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Onmaya, a traditional Soka Senbei (rice crackers) store established 190 years ago, is coming to our Japanese Garden. Enjoy the traditional method of flattening and shaping with oshigawara.
* No reservation is required to try. - Mar. 29 Sat. 11:00A.M.～5:00P.M. / Mar. 30 Sun. 10:00A.M.～5:00P.M.
- Japanese Garden
- ¥2,000 (You can make 3 rice crackers at one time)
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Onmaya A long-established store of Soka Senbei that began in the Edo period as a horse shop. The company made its living selling "Shio Senbei", made of rice flour (Shinko) and baked with salt, and this was the beginning of "Onmaya Senbei". We offer "authentic taste" using the traditional method and selected high quality rice.
Hiromichi Suzuki
- SAKURA morning YOGA
- YOGA Exercise to escape from the hustle and bustle. Listen to yourself as you become one with nature under cherry blossom tree.
- Mar. 29 Sat. / Apr. 6 Sun.
9:00A.M.〜10:00A.M. - Japanese Garden
* The Prince Sakura Tower Tokyo 2F in case of rain
- ¥3,500 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥3,000 - Details & Reservations
- Nami Yoga Studio A yoga studio that can be enjoyed by men and women of all ages and levels, supporting the mental and physical health of each individual.
Art
- Bonsai Making Experience (Handmade Experience)
- For two days only, a workshop will be held to allow visitors to easily experience “bonsai,” which is now gaining popularity around the Bonsai, which normally takes many years to create, can be made to look just like the real thing using clay and wire. The instructor will give a detailed lecture so that even beginners can enjoy the workshop.
- Mar. 22 Sat. / 23 Sun.
11:00 A.M.～ 5:00 P.M.
The time required will be one hour. - The Prince Sakura Tower Tokyo 2F Conference Floor Japanese Traditional Culture Plaza
- ¥8,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥7,500 - Details & Reservations
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Shohakushi Shohakushi inherits the techniques and ideas accumulated in Japan's oldest existing association, which has been creating artificial bonsai for over 50 years. They are involved in the creation of various types of artificial bonsai that are difficult to create with real bonsai, such as cherry blossoms and autumn leaves, which are unique to artificial bonsai, and not limited to pine trees. They create not only ready-made bonsai but also custom-made bonsai.
- Cherry Blossom × Lobby Art
- Art by Yukiko Nishimura, artist and fashion designer will be exhibited.
- Mar. 7 Fri. to Apr. 13 Sun.
- Grand Prince Hotel Takanawa 1F Lobby
- Details
- Yukiko Nishimura Wedding dress brand "YUKIKO NISHIMURA International" designer has featured many famous celebrities and opinion leaders in various fields. Since 2015, she has held many solo exhibitions as artist, mainly at hotel and gallery.
- Japanese Tea Room × Ikebana Gallery
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Ikebana art inspired flowers and plants from our Japanese Garden will be exhibited, blending into a space that preserves the traditions of Takanawa. An ikebana experience created together with guests will also be held on a first-come, first-served basis.
* To participate in the ikebana experience, please present your room key or restaurant receipt from your stay in the Takanawa area.
- Apr. 5 Sat. / 6 Sun.
10:00A.M.〜5:00P.M. * Ikebana Experience：2:00P.M.～ - CHIKUSHIN-AN（Japanese Garden）
- Details
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IKEBANA ATRIUM Born into the family business is the Sogetsu school of ikebana, she teaches ikebana in Japan and abroad, exhibits her works, and writes. In 2014, she established Japan Flower & Communications, a general incorporated association, and is actively involved in a wide range of projects to promote flower culture. She also holds ikebana classes at her atelier "IKEBANA ATRIUM" on the 1st floor of the Grand Prince Hotel Shin Takanawa.
Yuka Sumura
Stay Package
SAKURA View Stay guests can borrow “hand-held bamboo lantern,” an item to enjoy strolling through the Japanese garden at night in free.
The Prince Sakura Tower Tokyo
- SAKURA View Stay
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Cherish the cherry blossoms (sakura) from your private space. Our Japanese Garden has 20,000 ㎡, with flowering trees and ponds that show the changing expressions of the four seasons, as well as historical and artistic sites with a long history.
* The view may vary depending on blooming conditions. - Mar. 14 Fri. to Apr. 13 Sun.
- Details & Reservations
- SAKURA View Stay With In-Room Breakfast
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Enjoy the magnificent view of the cherry blossoms blooming from the window of your room. Take in the spectacular view of the sakura, while you have your breakfast. Relish the spring season at Takanawa with the sunny weather.
* The view may vary depending on blooming conditions. - Mar. 14 Fri. to Apr. 13 Sun.
- Details & Reservations
Grand Prince Hotel Takanawa
- SAKURA View Stay
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A stay package where you can fully enjoy the breathtaking view of blooming cherry blossoms from your room. Our Japanese Garden has 20,000 ㎡, with flowering trees and ponds that show the changing expressions of the four seasons, as well as historical and artistic sites with a long history.
* The view may vary depending on blooming conditions. - Mar. 14 Fri. to Apr. 13 Sun.
- Details & Reservations
TAKANAWA HANAKOHRO
- SAKURA View Stay
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Take a moment to relax in a room integrating Japanese elements with a modern touch. Appreciate the spring season adorned with cherry blossoms that are visible through the windows of the rooms. Our Japanese Garden has 20,000 ㎡, with flowering trees and ponds that show the changing expressions of the four seasons, as well as historical and artistic sites with a long history.
* The view may vary depending on blooming conditions. - Mar. 14 Fri. to Apr. 13 Sun.
- Details & Reservations
Restaurant
KOMYO Lounge
- Hanami Gourmet Bento Box
- Savor our bento box in the cherry blossom season. The bento features Japanese-Western fusion food, including caviar, lobster and Japanese beef. Bask in the warmth of spring, taking in the views of the cherry blossoms. Experience Hanami at TAKANAWA.
- Mar. 7 Fri. to Apr. 13 Sun.
- ¥11,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥10,000 - Details & Reservations
- Waiting for the moon − SAKURA −
- Experiece the moon waiting culture while looking at the cherry blossoms spreading across the window. Enjoy a sweet set inspired by cherry blossoms and moon.
- Mar. 7 Fri. to Apr. 13 Sun.
- ¥2,500 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥2,300 - Details
Teppanyaki KATSURA
- Yae Surf & Turf Wagyu Course
- Luxuriate in the Hanami experience with Wagyu Kobe Beef alongside fresh catches such as lobster, abalone, crab and caviar, beneath the full-bloom Sakura canopy by day and the enchanting glow of bamboo lanterns as evening falls.
- Mar. 7 Fri. to Apr. 13 Sun.
- ¥52,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥49,000 - Details & Reservations
CILIEGIO Ristorante Caffè
- Il Mio: CILIEGIO
- Savor our signature Italian course at CILIEGIO Ristorante Caffè, where classic Italian cuisine meets the finest Japanese ingredients. Relish each course while admiring Sakura in full bloom and bamboo lantern-lit Japanese garden by night.
- Mar. 7 Fri. to Apr. 13 Sun.
- ¥13,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥12,000 - Details & Reservations
LE TRIANON French Restaurant
- Gabriel / Mansart
- Crafted with seasonal ingredients and exquisite delicacies, each dish reflects Chef Yoshimoto's esprit, which was developed in a renowned restaurant in South of France. Experience the essence of spring with his French courses.
- Mar. 7 Fri. to Apr. 13 Sun.
- Gabriel ¥9,500 / Mansart ¥18,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... Mansart ¥16,500 - Details & Reservations
WAKATAKE Tempura Restaurant
- Sakuramusou / Soutensakura
- Indulge in the arrival of spring with freshly fried tempura, honoring the exquisite seasonal bounty of mountain and sea.
- Mar. 7 Fri. to Apr. 13 Sun.
- Sakuramusou ¥12,000 / Soutensakura ¥18,000 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... Sakuramusou ¥11,000 / Soutensakura ¥16,500 - Details & Reservations
KOKIDEN Chinese Restaurant
- Suisho / Kohaku
- With our limited-time courses and seasonal ingredients, savor the timeless taste of Kokiden, where tradition and craftsmanship come together in every dish.
- Mar. 7 Fri. to Apr. 13 Sun.
- Suisho ¥8,000 / Kohaku ¥13,500 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members …… Suisho ¥7,500 / Kohaku ¥12,500 - Details & Reservations
SHIMIZU Japanese Restaurant
- Someiyoshino / Sushi course Oshimasakura / Kawazu Bento / Chirashi-sushi Ousai
- Open the door to a springtime surprise with our seasonal menus, a dish that perfectly captures the season's spirit. Savor a moment where the charm of spring unfolds, awakening all your senses.
- Mar. 7 Fri. to Apr. 13 Sun.
- Someiyoshino ¥16,000 / Sushi course Oshimasakura ¥10,000 / Kawazu Bento ¥8,500 / Chirashi-sushi Ousai ¥6,500 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... Someiyoshino ¥14,500 - Details & Reservations
ASAMA Main Bar
- SAKURA Gin and Tonic / SAKURA Martini / SAKURA Full Bloom
- Embrace the spirit of spring with our sakura-inspired cocktails. Crafted exclusively for the season, these limited-edition drinks bring the essence of cherry blossoms to life in every elegant sip.
- Mar. 7 Fri. to Apr. 13 Sun.
- SAKURA Gin and Tonic ¥2,400 / SAKURA Martini ¥2,400 / SAKURA Full Bloom ¥2,600
SLOPE SIDE DINER ZAKURO Buffet & Café
- Lunch Buffet / Dinner Buffet
- Enjoy our sophisticated buffet style. Freely choose from a wide selection, while savoring meticulously crafted dishes by Chef Nomoto. Immerse yourself in a new dining experience.
- Mar. 7 Fri. to May. 31 Sat.
- Lunch ¥7,500 / Dinner ¥9,500 (per person)
- Details & Reservations
Lounge Momiji
- "WICKED" Spring Afternoon Tea
- Spring Afternoon Tea in collaboration with the movie "Wicked". Enjoy the colorful pink and green dishes, which represent the main colors of the movie.
- Mar. 7 Fri. to Apr. 30 Wed.
- ¥6,300 (per person)
Seibu Prince Global Rewards (SEIBU PRINCE CLUB) members ...... ¥5,800 - Details & Reservations
Light up
Mar. 7 Fri. to Apr. 13 Sun. 4:30P.M.～12:00MID.
Japanese Garden
- Cherry Blossoms × Bamboo Lantern Light-up
- "TANAKAWA NIJUROKUYA", the moon-waiting culture of the Edo period, is expressed with bamboo lanterns. Gentle twinkling lights inspired by cherry blossom petals envelop the cherry blossoms at night.
*This photo was taken in 2024.
- Kannon-do Projection Mapping
- Kannon-do, designated as a tangible cultural property of Minato City, will be illuminated for the enjoyment of all five senses.
- Details
- CHIKAKEN CHIKAKEN Products designs and creates bamboo lanterns by drilling holes in bamboo poles. Foothold in Kumamoto, Chikaken has installed bamboo lanterns all over Japan, creating landscapes and stories unique to each region. They seek to enshrine bamboo lighting as a new aspect of Japanese culture, connecting people to people, people to town, and people to nature.
What is TANAKAWA NIJUROKUYA?
During the Edo period in Takanawa, where areas were covered with fine-view hills, there was a custom of praying and waiting for the moon to rise. The evenings of January 26th and July 26th of the lunar calendar were known as Nijurokuya-machi, when many enjoyed drinking and eating at stalls and waiting for the mysterious moon to rise. Grand Prince Hotel Takanawa has added a modern twist to this unique aspect of Takanawa culture.
Access
Shinagawa Station: 5 minutes walk from the Takanawa Exit of the Shinkansen, JR Line, and Keikyu Line.
Takanawadai Station: 3 minutes walk from the A1 Exit of the Toei Subway Asakusa Line.